Protein Mug Cake Mix - 500g - Natural Chocolate Image 1

It’s never been easier to get a sweet protein hit whenever cravings are calling — our mug cake blend is super-quick to make and delivers you at least 25g of protein per serving, perfect for helping you to grow and maintain important muscle.¹

Performance Advisory Board

Bringing together world-class scientists, doctors, and athletes to shape innovation at Myprotein — combining cutting-edge research with real-world testing to create solutions that actually deliver, for everybody. Find out more about our Performance Advisory Board.

With a mix of whey protein, micellar casein, and egg white protein this is one delicious way to hit your daily protein requirements without the fuss of meal prep - it takes less than a minute to whip one up.

Protein Mug Cake also has added inulin for a source of fibre , and comes in delicious flavours to help satisfy those sweet tooth cravings.

The Protein Guide

If you're still unsure about which protein is right for you, don't worry. Our Protein Guide is just a click away.

It's packed with everything you need to know about protein, its benefits, and how to choose the best one for you.

^{1. Protein contributes to the growth and maintenance of muscle mass.}

Add contents of the sachet (50g) to your mug of choice. Add 70ml water or milk to the powder and mix to a paste. Microwave on 800 watts (or similar) for 40 - 50 seconds, until the cake rises. Leave to stand for 30 seconds, eat and enjoy! IMPORTANT INFORMATION: Store in a cool, dry place away from direct sunlight. This product is intended to be used alongside a varied and balanced diet and a healthy lifestyle. Suitable for vegetarians.

Nutritional Information	Per 100g	Per 50g
Energy	1587kJ/376kcal	794kJ/188kcal
Fat	4.8g	2.4g
(of which saturates)	1.3g	0.7g
Carbohydrate	29g	15g
(of which sugars)	6.5g	3.3g
Fibre	6.2g	3.1g
Protein	51g	26g
Salt	1.40g	0.70g

Whey Protein Concentrate (Milk) (contains Emulsifiers: Soya Lecithin, Sunflower Lecithin) (31%), Oat Flour (31%), Micellar Casein (Milk) (21%), Inulin (5%), Egg White Powder, Flavouring, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour [Wheat Flour, Calcium, Iron, Niacin, Thiamin]), Maltodextrin, Salt, Colour (Ammonia Caramel), Sweetener (Sucralose). ALLERGENS: For allergens, see ingredients in bold.

Frequently bought with

Complete your stack with products that work better together

Current item selected

Impact Whey Protein Powder - 600G - 20servings - Acai

HK$307.61‎

Protein Pancake Mix - 1000g - Chocolate

HK$462.00‎

Your total:

HK$769.61‎

Add these to your routine

Recommended for you

Protein Pancake Mix

HK$462.00‎

Impact Whey Protein Powder

HK$307.61‎

Impact Whey Isolate Powder

HK$598.00‎

Clear Whey Protein

HK$718.00‎

Impact Creatine

HK$347.00‎

Popped Protein Crisps

HK$189.00‎

All-Natural Peanut Butter

HK$216.00‎

Myprotein Plastic Shaker - Clear/Black

HK$49.00‎

Protein Pancake Mix

HK$462.00‎

Impact Whey Protein Powder

HK$307.61‎

Impact Whey Isolate Powder

HK$598.00‎

Clear Whey Protein

HK$718.00‎

Impact Creatine

HK$347.00‎

Popped Protein Crisps

HK$189.00‎

All-Natural Peanut Butter

HK$216.00‎

Myprotein Plastic Shaker - Clear/Black

HK$49.00‎

Vegetarian

Protein Mug Cake Mix

High protein treat made in under a minute

Flavour:

Amount:

HK$480.00‎

HK$960.00‎/kg

It’s never been easier to get a sweet protein hit whenever cravings are calling — our mug cake blend is super-quick to make and delivers you at least 25g of protein per serving, perfect for helping you to grow and maintain important muscle.¹

Performance Advisory Board

Bringing together world-class scientists, doctors, and athletes to shape innovation at Myprotein — combining cutting-edge research with real-world testing to create solutions that actually deliver, for everybody. Find out more about our Performance Advisory Board.

With a mix of whey protein, micellar casein, and egg white protein this is one delicious way to hit your daily protein requirements without the fuss of meal prep - it takes less than a minute to whip one up.

Protein Mug Cake also has added inulin for a source of fibre , and comes in delicious flavours to help satisfy those sweet tooth cravings.

The Protein Guide

If you're still unsure about which protein is right for you, don't worry. Our Protein Guide is just a click away.

It's packed with everything you need to know about protein, its benefits, and how to choose the best one for you.

^{1. Protein contributes to the growth and maintenance of muscle mass.}

Add contents of the sachet (50g) to your mug of choice. Add 70ml water or milk to the powder and mix to a paste. Microwave on 800 watts (or similar) for 40 - 50 seconds, until the cake rises. Leave to stand for 30 seconds, eat and enjoy! IMPORTANT INFORMATION: Store in a cool, dry place away from direct sunlight. This product is intended to be used alongside a varied and balanced diet and a healthy lifestyle. Suitable for vegetarians.

Nutritional Information	Per 100g	Per 50g
Energy	1587kJ/376kcal	794kJ/188kcal
Fat	4.8g	2.4g
(of which saturates)	1.3g	0.7g
Carbohydrate	29g	15g
(of which sugars)	6.5g	3.3g
Fibre	6.2g	3.1g
Protein	51g	26g
Salt	1.40g	0.70g

Whey Protein Concentrate (Milk) (contains Emulsifiers: Soya Lecithin, Sunflower Lecithin) (31%), Oat Flour (31%), Micellar Casein (Milk) (21%), Inulin (5%), Egg White Powder, Flavouring, Baking Powder (Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Wheat Flour [Wheat Flour, Calcium, Iron, Niacin, Thiamin]), Maltodextrin, Salt, Colour (Ammonia Caramel), Sweetener (Sucralose). ALLERGENS: For allergens, see ingredients in bold.